Conference menu

I option
Honey pork
(Honey and mustard glazed roasted pork chop with mashed rutabaga,
mushrooms and juniper sauce)

Sea buckthorn jelly with Kama foam

Price: 14,50 EUR/ per person
 

II option
Roast chicken with oven vegetables
(Baked chicken fillet with “Hõbe Õun” apple wine-cream sauce and oven vegetables)

Layered dessert of berries and caramel oatmeal

Price: 14,50 EUR/ per person
 

III option
Vegetable - pearl barley soup
(Vegetable-pearl barley soup with shredded pork and herbs)

Sea bass fillet with herbs
(Fried sea bass breaded with herbs with Põltsamaa Loss wine, carrots and dill potatoes)

Price: 14,50 EUR/ per person
 

Special vegetarian menu

Lens-pearl barley burger
(Lentil-pearl barley burger with spicy fruit salsa)

Citrus sorbet and spicy fruits

(Fruits marinated in ginger-honey syrup served with citrus sorbet)

Price: 14,50 EUR / per person


Menus include coffee, tea and ice water